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MENU

 

APPETIZER 


Oyster | Thai Vinaigrette | Kaffir lime
Scallop | Chorizo | Bread
Sardines | Tarragon | Potato

BEEF TARTAR FROM CHÂTEAU DE RAYMONTPIERRE
Onion | Sour cream | Caviar

 

MENU 

CHAR
Lettuce| Apple | Mustard seed

HALIBUT
Artichoke | Lardo | Caper

SWEETBREAD
asparagus | Peas | Morel

MILK LAMB
Black Garlic| Beans | Wild Garlic

VARIATION OF CHEESE
Fig | Walnut | Fruit bread

MATCHA
White chocolate | Buckwheat | Lemon pickle

RHUBARB
Macadamia| Sorrel | Sansho Pepper

 

SWEET ENDING

Raspberry Lolly
Fois Gras Tartelette
Passionfruit foam kiss
Sour cherry & hazelnut dragée

 

4 Course Menu 160.-
5 Course Menu 180.-
6 Course Menu 200.-
7 Course Menu 220.-

The Living Circle – is a hand-picked collection of first-class hotels and restaurants in incomparably beautiful locations, run by dedicated hosts. Rice, vegetables, fruit and a whole array of exquisite products – including wine, of course – is whisked fresh from our own farms directly to your table. That is how we define luxury. That is The Living Circle – luxury hotels fed by nature.

Discover The Living Circle website